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Assorted Side Dishes

밑반찬 - Mitbanchan

Side dishes such as cucumber pickles, beans or beef braised in soy sauce are made in large batches and served over a period of time. Most Korean households have an assortment of these dishes at any given time to provide a tasty accompaniment to rice.

Source

Source: Source: Korean Food Guide in English - Seoul: Cookand, 2003