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Dubuseon - Fancy Steamed Tofu

두부선

Mashed dubu (soybean curd / tofu) mixed with seasoned meat and topped with shiitake and other mushrooms, julienned egg garnish, red chili threads and sliced green onions. This thickened dubu is steamed then cut into bite sized pieces and served warm.

Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4